Ed Lefkowicz photography

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  • Astoria, NY - 8 December 2016.The entrance of The Pomeroy, at 36-12 Ditmars Blvd., in Astoria, NY.
    EJL-161208-1154.jpg
  • Astoria, NY - 8 December 2016. One of the house specialties, fried chicken with honey carrot and jalapeno herb dipping sauces at The Pomeroy.
    EJL-161208-1126.jpg
  • Astoria, NY - 8 December 2016. an Astoria Park Paloma (left) and an Astoria Sunset at The Pomeroy.
    EJL-161208-1113.jpg
  • Astoria, NY - 8 December 2016. seasonal toast, with pear butter with cinnamon, brie and herbs at The Pomeroy.
    EJL-161208-1134.jpg
  • Astoria, NY - 8 December 2016. One of the house specialties, fried chicken with honey carrot and jalapeno herb dipping sauces at The Pomeroy.
    EJL-161208-1148.jpg
  • Astoria, NY - 8 December 2016. A kale and brussels sprouts salad, with toasted almonds, ricotta salata (ricotta cheese that has been pressed, salted, and dried), apple and red onion at The Pomeroy.
    EJL-161208-1140.jpg
  • Astoria, NY - 8 December 2016. Bartender Andy Donohoe with an Astoria Sunset (left) and an Astoria Park Paloma at The Pomeroy.
    EJL-161208-1091.jpg
  • Astoria, NY - 8 December 2016. An Astoria Park Paloma at The Pomeroy.
    EJL-161208-1086.jpg
  • Astoria, NY - 8 December 2016. Bartender Andy Donohoe mixing an Astoria Sunset and an Astoria Park Paloma at The Pomeroy.
    EJL-161208-1082.jpg
  • Astoria, NY - 8 December 2016. Chef Bo O'Connor of The Pomeroy.
    EJL-161208-1033.jpg
  • Astoria, NY - 8 December 2016. seasonal toast, with pear butter with cinnamon, brie and herbs at The Pomeroy.
    EJL-161208-1145.jpg