Ed Lefkowicz photography

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  • Astoria, NY - 8 December 2016. seasonal toast, with pear butter with cinnamon, brie and herbs at The Pomeroy.
    EJL-161208-1134.jpg
  • Astoria, NY - 8 December 2016. seasonal toast, with pear butter with cinnamon, brie and herbs at The Pomeroy.
    EJL-161208-1145.jpg
  • A worker at Pukka Tea points out some of their herbal teas to a festival visitor.
    Vegetarian-Food-Festival-1007.jpg
  • Butternut tart with fried sage, by Kate Moffett
    EJL-120421-1023.jpg
  • Astoria, NY - 8 December 2016. One of the house specialties, fried chicken with honey carrot and jalapeno herb dipping sauces at The Pomeroy.
    EJL-161208-1148.jpg
  • Astoria, NY - 8 December 2016. One of the house specialties, fried chicken with honey carrot and jalapeno herb dipping sauces at The Pomeroy.
    EJL-161208-1126.jpg
  • A reproduction of a d=general store includes bins for herbs, teas, and a tea set.
    EJL-171129-1047.jpg
  • Sorrel French 75 cocktail by Nissa Pierson at Ger-Nis Culinary & Herb Center.
    EJL-120421-1009.jpg
  • Sorrel French 75 cocktail by Nissa Pierson at Ger-Nis Culinary & Herb Center.
    EJL-120421-1008.jpg
  • Rhubarb pink peppercorn tequila coolers by Nissa Pierson at Ger-Nis Culinary and Herb Center.
    EJL-120421-1001.jpg
  • Cocktail by Nissa Pierson, Ger-Nis Culinary and Herb Cebnter.
    EJL-120429-1104.jpg
  • Lavender beet cocktail by Nissa Pierson, Ger-Nis Culinary and Herb Center.
    EJL-120421-1092.jpg
  • Lavender beet cocktail by Nissa Pierson, Ger-Nis Culinary and Herb Center.
    EJL-120421-1086.jpg